Burt's Grass Fed Beef

Burt's Grass Fed Beef will be available in very limited quantities because we will only merchandise our own beef to ensure you get the highest quality. All of our cattle are raised out on pasture and not in confined lots. Burt's Grass Fed Beef is custom processed and available in the following cuts:

WHOLESALE PURCHASERS CLICK HERE

All Prices are by the Pound and are subject to change without notice Retail Shipping Prices - Delivered Effective June 29, 2006

Filet Mignon (single) $34.93
** Ribeye Steak $17.46
** NY Strip $16.62
Sirloin Steaks (single) $14.13
Round Steaks $6.64
Boneless Chuck $4.98
Boneless Shoulder Roast $4.98
Sirloin Tip Roast $6.64
Rump Roast $4.98
Ground Beef 80/20 $5.81
Packaged Hamburger Patties (approx. 5 lb. packs) $6.64
Cube Steaks $7.47
Stew Beef $6.64
Liver $3.31
Brisket $6.64


** 2 ea. Steaks per package

Orders are packed in Dry Ice and shipped UPS unless otherwise specified the customer is liable or responsible for any incorrect address information We will not replace any meat if the provided address zip code is not correct We ship on Tuesday. Orders under $50.00 Customer pays shipping. Taxes will be applied when applicable.